Detroit Restaurant Week returns April 11 through April 20. 18 Detroit restaurants have signed on as participants this spring. They are:
24Grille – Westin Book Cadillac Detroit
Andiamo Detroit Riverfront – GM Ren Cen
Angelina Italian Bistro – Downtown
Cliff Bell’s – Downtown
Coach Insignia – GM Ren Cen
Cuisine – New Center
Da Edoardo Foxtown Grille – Foxtown
Detroit Seafood Market – Paradise Valley
Fountain Bistro – Campus Martius Park
The Grille Midtown – Midtown
The Jefferson House – Crowne Plaza Pontchartrain
La Dolce Vita – Palmer Woods District
Rattlesnake Club – Stroh River Place
Roast – Westin Book Cadillac Detroit
Roma Cafe – Eastern Market
Santorini Estiatorio – Greektown
The Whitney – Midtown
Wolfgang Puck Pizzeria & Cucina – MGM Grand Detroit
The program for 2014 includes, adding mid-level fine dining restaurants to the participating roster, possible summer events, fall kick-off event and working closely with charity partner, Forgotten Harvest on setting new goals for the year.
Visit
www.DetroitRestaurantWeek.com for the latest updates about menus, upcoming events, and to sign-up for the exclusive Detroit Restaurant Week e-newsletter.
Detroit Restaurant Week was created to promote fine dining options in the city of Detroit. Since its inception in 2009, over 290,000 diners have enjoyed the event.
Detroit Restaurant Week is presented by Shinola, the Detroit-based manufacturer of premium Detroit-built wristwatches, bicycles and other consumer products. Quicken Loans/Opportunity Detroit also returns as the supporting sponsor.